espresso 0.319

Brew Guide
Temp:83 c
Flair 58 Temp:1
Ratio:0.3
Dose:27 g
VST Basket:25 g
Bar:5
Yield:8 g
Shot time:17 s
Cup size:240 ml or 8oz (black)
Bypass:-5 ml
Steamed Milk:237 ml
Grind Setting:437 μm
Roast Level
Density Range:118 %
Drop Temperature:249 c
Roast Name:
VIDEO How to make espresso right first time, every time

Coffee aging for 0.319

DayDateStatusStorage
018/01/2023very goodImproving, do not freeze. Store in single dose bean vaults
119/01/2023bestImproving, do not freeze. Store in single dose bean vaults

v10.20221002.3

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