espresso 0.393

Brew Guide
Temp:88 c
Flair 58 Temp:2
Ratio:2.3
Dose:21 g
VST Basket:20 g
Bar:7
Yield:48 g
Shot time:27 s
Cup size:220 ml or 7.4oz (white)
Bypass:10 ml
Steamed Milk:162 ml
Grind Setting:327 μm
Roast Level
Density Range:67 %
Drop Temperature:222 c
Roast Name:Medium Dark/Dark Roast
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Coffee aging for 0.393

DayDateStatusStorage
0dont use yetImproving, do not freeze. Store in single dose bean vaults
1dont use yetImproving, do not freeze. Store in single dose bean vaults
2dont use yetImproving, do not freeze. Store in single dose bean vaults
3passibleImproving, do not freeze. Store in single dose bean vaults
4passibleImproving, do not freeze. Store in single dose bean vaults
5passibleImproving, do not freeze. Store in single dose bean vaults
6goodImproving, do not freeze. Store in single dose bean vaults
7goodImproving, do not freeze. Store in single dose bean vaults
8goodImproving, do not freeze. Store in single dose bean vaults
9very goodImproving, do not freeze. Store in single dose bean vaults
10very goodImproving, do not freeze. Store in single dose bean vaults
11very goodImproving, do not freeze. Store in single dose bean vaults
12very goodImproving, do not freeze. Store in single dose bean vaults
13bestImproving, do not freeze. Store in single dose bean vaults
14very goodStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Extends shelf life over 1 year.
15very goodStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Extends shelf life over 1 year.
16goodStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
17goodStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
18goodStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
19passibleStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
20passibleStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
21passibleStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
22past its primeStaling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.

v11.20230318.1

1 thought on “espresso 0.393”

  1. Name:
    Roasters’ Cup – Brazil Daterra Moonlight
    Vendor: L’affare
    Density (roasted): 0.393
    Score: 68
    Monolith Flat Max: 5.75
    Espresso Kinu m47: 192
    Coffee Reference: Brazil
    Process: Unknown
    Notes:
    A solid blend. Nice nose, but lacks acidity and a lasting finish. Wouldn’t buy again.

    The Roasters’ Cup is the epitome of the roasters’ craft: sourced from some of the world’s most interesting coffee plantations and roasted at our Auckland and Wellington cafes in small-batch roasters. These coffees are roasted to heighten the unique and special characteristics that the varietal and location bring.

    Taste Notes:
    A complex medley of roasted and caramelized nuts combined with a sweet peach like stone fruit create fragrance and aroma that hint to the quality of this coffee and its unique processing. Flavours of caramelized nuts such as chestnuts and hazelnuts compliment the sweet peach acidity and balance well too give an overall sweetness to the cup. The combination of processing methods give this coffee a creamy body and mouthfeel while the lingering caramel aftertaste leaves you wanting a little bit more.
    Espresso Grind 1Zpresso: 270

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