aeropress 0.321 GAKENKE

Dose:11 g
Yield:138 g
Ratio:12.5
Grind Setting:982 μm
Temp:89 c
AeroPress time:01:05
Milk:111 g
Roast Level
Density Range:117 %
Drop Temperature:249 c
Roast Name:

Coffee aging for 0.321

DayDateStatusStorage
006/03/2023very goodImproving, do not freeze. Store in single dose bean vaults
107/03/2023bestImproving, do not freeze. Store in single dose bean vaults

v11.20230318.1

Leave a Comment

Your email address will not be published. Required fields are marked *

Print This Post Print This Post