Staling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Extends shelf life over 1 year.
12
good
Staling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
13
good
Staling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
14
passible
Staling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
15
passible
Staling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
16
past its prime
Staling, consider arresting development by freezing. Store in single dose FoodSaver. Do not thaw, grind frozen. Do not thaw, grind frozen. Extends shelf life over 1 year.
ABOUT THIS COFFEE
We’re excited to be able to deliver new Ethiopian coffees with more traceability to their specific growing regions. Previously categorized as a sub-region of larger Sidamo, Guji has now been granted it’s own designation as a region capable of producing coffees with distinct and unique flavour profiles. This washed Guji espresso delivers all the great characteristics we know and love about Ethiopian coffee. Expect a perfumed citrus aroma with sweet fruit tones, a silky chocolate body and a refreshing lime marmalade finish.
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Name: Ethiopia, Guji, Espresso
Vendor: Supreme
Density (roasted): 0.377
Score: 84
Coffee Reference: Ethiopia
Avg single bean weight: 0.11389728
Region: Guji
Cooperative: G & F Exporters
Coffee: Arabica
Variety: Heirloom arabica
Altitude: 1800
Process: Washed
Notes:
Milk Chocolate & Berries | Floral & Balanced
ABOUT THIS COFFEE
We’re excited to be able to deliver new Ethiopian coffees with more traceability to their specific growing regions. Previously categorized as a sub-region of larger Sidamo, Guji has now been granted it’s own designation as a region capable of producing coffees with distinct and unique flavour profiles. This washed Guji espresso delivers all the great characteristics we know and love about Ethiopian coffee. Expect a perfumed citrus aroma with sweet fruit tones, a silky chocolate body and a refreshing lime marmalade finish.
Producer: G & F Exporters
Region: Guji
Varietal: Heirloom Aribica
Processing: Washed
Altitude: 1800masl
TASTING NOTES
AROMA:
Lime, Jasmine, Cocoa
ACIDITY:
Crisp, Citric
BODY:
Silky
FINISH:
Lime Marmalade
URL:
https://coffeesupreme.com/products/ethiopia-guji-espresso